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A graduate operations management programme focused on overseeing food manufacturing operations, improving production efficiency, managing teams, reducing waste, and supporting business strategy and supply chain performance.
Opportunity Overview
Launch your career with a programme designed to develop future operational leaders within a dynamic and fast-paced food manufacturing environment. From day one, you'll play an active role in the operational running of the business, taking on meaningful responsibilities and gaining first-hand experience across key areas of the operation.
You'll have the opportunity to support commercial projects, identify process improvements, investigate waste management opportunities and help drive operational efficiencies, all while developing the leadership, commercial and problem-solving skills needed for a successful management career.
Throughout the programme, you'll gain exposure to the core processes that underpin the meat industry, building a strong understanding of procurement, primary processing, retail manufacturing, the impact of freezing processes and the day-to-day running of a large-scale operation.
You'll also have opportunities to take responsibility for teams, allowing you to develop your management style, build confidence in decision-making and enhance your ability to lead others effectively.
As you progress into your second year, you'll continue your professional development through increased exposure to costing, business strategy, commercial development and people management. You'll also complete learning modules focused on sustainability and supply chain management, equipping you with the knowledge and experience needed to make a lasting impact on the business and accelerate your career progression.
Preferred Skills & Experience
We're looking for graduates who have studied an Agriculture, Food Science, Business or Management-related degree and are eager to build a career within operations management.
You will ideally:
Hold a 2:2 degree classification or above
Be enthusiastic, motivated and committed to continuous learning
Be numerate, analytical and comfortable working with data and complex information
Have strong IT skills, particularly in Microsoft Excel
Demonstrate excellent attention to detail, resilience and pride in delivering high-quality work
Possess strong interpersonal and communication skills
How to apply
Apply directly through the company website. Clicking the link below will open the application page in a new window.

Location: Ardee, Ireland
Industry: Food and Culinary
A leading supplier of fresh and frozen meat and meat-free products, ABP UK continues to drive innovation in every aspect of our business in the United Kingdom. This spans collaborative partnerships with our customer base, to industry leading practices in processing and product development.
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